Caitlin Stansbury is an accredited specialist in viticulture, vinification, food and wine pairing, and wines of the world. The owner of the award winning wine and beverage consulting firm, Wineocology (wineocology.com), Caitlin was honored as “Best Sommelier” by L.A. Magazine, won “Best Wine Bar” for clients in the L.A. Times, and was seen as the resident wine expert, “The Wine Professor,” on the WE Network.

Co-author Heidi Shink, a professional writer with more than twenty years experience (heidishink.com), has written numerous books, including the critically acclaimed health book, 3 Minutes to a Pain-free Life. They both live in Los Angeles.

Wineocology is the groundbreaking book that takes the mystery out of Merlot and puts the pleasure back into picking and pairing wine. This revolutionary book will teach you to understand what wines you like and why you like them so that you can evaluate and enjoy their sensual delights on your own terms. The surprising bonus of developing these skills is that they spill over the edges of wine appreciation into daily life, profoundly improving the way you experience everything that gives you pleasure.

Superstar sommelier Caitlin Stansbury, a certified wine expert with more than 20 years of experience, presents the “Simple Sommelier System,” the practical and proven program that changes the way you see, smell, touch, and taste wine. A strengthening system for your senses, Wineocology shows you how to sharpen your eyes, nose, and mouth so that the information they provide is used to expand and enhance your relationship with wine.

Caitlin provides the tools enthusiasts are looking for, with a style, substance, and simplicity yet to be seen on the market. Whether you are an adventurous beginner or a seasoned connoisseur, Wineocology will make you an expert wine-know!